The Brickhouse is one of the newest restaurants on the Charlottetown culinary scene. This 3 storey historic building located in the heart of the restaurant district of Charlottetown has an open kitchen as well as a third floor lounge that specializes in local entertainment Thursday, Friday and Saturday nights. Marc’s is named after a local artist, and environment and land activist. He was the original artist for the Cows Ice Crean brand. The building blends the old with the new with a urban vibe.
Dates of Operation:
Food is a way of life here, from the farmers nurturing their crops and livestock to the fishermen tirelessly working to bring the freshest fish and seafood from the oceans to our tables. At the Brickhouse our food is our story: you can see it in every plate we prepare and every bite that you savor. Here we are not only supporting local, but also ensuring the sustainability of all that the island and its surrounding waters have to share with us. We have created a truly unique island dining experience based on local products, a culinary flare and an atmosphere that brings the kitchen to the forefront. Whether you are looking for a succulent island steak, farm raised chicken or fresh seafood done in a creative culinary flare The Brickhouse’s is the place. The Brickhouse is a great place for private cocktail parties; unique specially made island themed dinners or after theatre drinks and munchies.
Off Site Catering Capabilities: