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Traditional PEI Recipes

Start Cooking like an Islander

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PEI Potato Salad

The perfect side to any Prince Edward Island lobster

Malpeque Oysters

A delicious appetizer to go with your seafood-focused meal 

Island Blue Mussels

Steamed with Garlic and vegetables. A feast for any seafood lover

Lobster 101

From claw to tail; How to cook, present and crack a lobster like an Islander.

Meet the Chef!

Treena MacLeod is a Island girl from Beach Point, PEI who holds a Red & Blue Seal and Professional Chef Designation. Treena teaches regular weekly cooking classes and performs cooking demos aboard NFL ferries, all in her spare time!

The majority of Treena’s time is spent as the National Sales Manager for Meetings & Conventions Prince Edward Island.

She’d love to meet your group in 2021!